Special Events Banquet Menus
Whether it’s a graduation, anniversary, open house or a birthday, Creative Catering can provide the food.
Call on Menu Selections
All Pricing is Based on Buffet
Creative Catering Menus Include
Complete Disposable ware as needed, Table Coverings, Salt & Pepper, Cream & Sugar, Service Equipment, Tables, Utensils, Buffet Service Personnel & Set-up & Clean-up at Service area from table up.
Optional Charges
China with Silverware .30 cents per person or Cover additional.
Linen includes Table Coverings, Napkins and Skirting, .50 cents per person or cover.
Separate Linen pricing $1.75 per table covering, .30 cents per napkin & $10.00 per 12ft skirting section.
Wine, Water, Glassware or China Cup Available .50 cents each
Special Events Banquet Menu
$400.00 Minimum Sale Required
If individual bid pricing is desired on this menu or your selections, Please Call. We can bid banquets based on menu make-up, local, numbers, service & difficulty.
Pricing does not include State & City Sales Taxes or Gratuity
*Applicable State and City Sales Taxes & 15% gratuity will be added to all billings.
Add .80 per person for China, Silverware & Linen Service
-Mark K. Larson Chef De Cuisine
*Prices subject to change
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Entrée Selections
Goldn' Plump Baked Chicken – $7.95
Golden Fried Chicken – $7.95
Macadamia Nut Crusted Breast of Chicken – $8.95
Raspberry Breast of Chicken – $8.95
Teriyaki Breast of Chicken – $8.95
Polynesian Chicken Breast – $8.95
Chicken Breast Marsala – $8.95
Lemon Chicken Breast – $8.95
7 oz Chicken Kiev – $9.95
Honey Dijon Chicken Breast Alfredo – $8.95
Whiskey Jack Pepper Sauce with /Breast of Chicken – $9.50
Chicken Breast Rouladen – $8.95
Charcoaled Gold ‘n' Plump Chicken – $7.95
Chicken Breast Cajun Style – $8.95
Ginger Style Breast of Chicken – $8.95
Chicken Breast Oscar – $9.95
Chicken Breast Marco-Polo – $9.95
Chicken Breast Supreme – $7.95
Stir Fry Ala Chicken Breast – $7.95
Margarita Chicken Breast – $9.50
½ Cornish Game Hen Ala Orange – $7.95
18 oz Cornish Game Hen Ala Orange – $9.95
Roast Tom Turkey – $7.95
Honey Glazed Duckling – $12.00
Veal Parmesan– $9.95
Stir Fry ala Pork Medallions – $7.95
Apple and Walnut Stuffed Pork Chops – $9.95
BBQ Pork Ribs – $9.95
Veal Cordon Bleu – $9.95
Peppered Roast Prime Rib – $13.00
Grilled Rib Eye Steak 8oz or 12oz – Market
Roast Tenderloin Ala Bordeaux – $13.00
Broiled Tenderloin Filets – Market
Carved Top Sirloin – $9.95
Stir Fry Ala Sirloin Tips – $7.95
Charcoaled Top Sirloin Steak 8oz or 12oz – Market
Braised Tenderloin Tips & Broccoli– $7.95
Whiskey Jack Pepper Sauce with Sirloin Steak – $10.95
Grilled London Broil with Orange & Ginger Kist – $10.95
Steak & Lobster Tail – Market
Steak & Shrimp Tails – Market
Steak & Broiled Salmon – $10.95
Broiled Swordfish Steak 4oz or 6oz – Market
Mexican Fajita Bar – $10.95
Shrimp Scampi – Market
Scallops with Pineapple Curry – Market
Medallions of Tenderloin with Bernaise
Grilled New York Steak 8oz or 12oz – Market
All above Entrée's include – choice of Starch, Vegetable, Salad, Bread and Beverage.
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Potato and Starch Selections
Baked Potato with Sour Cream
Wild Rice Pilaf
Parmesan Potatoes
Rissole Potato
Steamed White Rice
Irish Potatoes with Cream
Saffron Rice Pilaf
Au Gratin Potatoes
Scalloped Potatoes
Mashed Potatoes with Gravy
Garlic Mashed Potatoes
Layonnaise Potatoes with Sautéed Onions
Stuffed Potatoes
Sage Dressing with Gravy
Spanish Rice
Angel Rice Pilaf
Vegetable Selections
Candied Finger Carrots
Broccoli Flowerettes & Almonds
Broccoli Spears & Hollandaise Sauce
Green Peas with Mushrooms
Buttered Kernel Corn
Broiled Tomato Star
Broccoli & Cauliflower Au-Gratin
Green Beans with Bacon
Green Beans with Almonds
Green Peas with Pearl Onions
Sautéed Zucchini with Parmesan
Sautéed Carrots with Cauliflower
Sautéed Boc-Choy with Carrots
Creamed Peas & Finger Carrots
Baked Acor Squash
Zucchini Medler Au-Gratin
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Salad Selections
Wild Rice Salad
Mock Caesar Salad
Fresh Fruit Plate
Tossed Chicken Salad
Sweet & Sour Chicken Cole Slaw
Creamy Cole Slaw
Carrot & Raisin Salad
Creamy Potato Salad
Marinated Garden Vegetable Salad
Romaine Parmesan Salad
Spinach Salad with Sliced Fruit & Nuts
Waldorf Salad
Cranberry Waldorf Salad
Taco Salad Plate
Fruit & Relish Bar
Apple & Cabbage Salad
Bread Selections Assorted Roll Basket
Slice Dinner Breads
Fresh Cheese Bread
Garlic French Bread
Soft Bagel Sticks
Beverage Selections
Lemonade
Coffee
Milk 1%
Ice Tea
Apple Cider
Amber Punch
Fruit Punch
Hot Herbal Tea
Assortment of Cans of Soda & Waters
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*Dessert Selections
Pumpkin Pie, Apple Pie, Strawberry Cheese Cake, Cherry Cheese Cake, Pecan Pie, Assortment of Bars Tray, Carrot Layer Cake and Chocolate Torte – *1 or 2 Dessert Selections $1.50 per person additional
Choose 1 Entrée, 1 Starch or Potato, 1 Vegetable, 1 Salad, 1 Bread & 2 Beverages
(Vegetable may be substituted for additional salad item if desired)
Two Entrée Buffet Selections add – $1.50 to $3.50 per person
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